Enhance your everyday cooking with the Natural Wood Sansho Pestle, carefully handcrafted in Japan from fragrant sansho wood. Designed for use with a suribachi (Japanese mortar), it makes grinding toasted sesame seeds, spices, and soft ingredients smooth and effortless—releasing their full aroma and flavor.
Sansho wood is not only known for its beautiful natural grain but also for its antibacterial and deodorizing properties, making it a hygienic choice for food preparation. Its ergonomic shape fits comfortably in your hand, allowing for precise control with minimal effort.
Two sizes are available to suit your needs:
- 24 cm (9.4"): Best paired with larger mortars (19–22 cm in diameter)
- 17.5 cm (6.9"): Perfect for medium-sized mortars (13–16 cm in diameter)
Whether you're making dressings, condiments, or side dishes, this pestle is a versatile tool for home cooks and professionals alike.
Key Features & Benefits:
- Authentic Japanese Craftsmanship: Handcrafted from naturally antibacterial sansho wood.
- Effortless Grinding: Ideal for sesame seeds, spices, and soft ingredients
Explore our full collection to discover more exquisite tools.
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
