The Nagomi Santoku Knife combines striking beauty with exceptional craftsmanship. Its sleek, sweeping design reflects the best of Japanese artistry, with a nod to the legendary Samurai swords of Japan’s past. Handcrafted by skilled artisans, each knife is made with top-grade stainless steel and features a high-gloss, hand-polished wood handle. The rivets, carefully sealed into the wood, ensure the blade is securely in place while remaining unobtrusive, providing a seamless, elegant look. Perfect for chefs who appreciate both functionality and the rich tradition of Japanese craftsmanship.
Mitsuboshi Cutlery recommends sharpening their kitchen knives at a precise 15-degree angle for optimal performance and long-lasting sharpness.For maintaining and sharpening Japanese knives at home, please watch the video .
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For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
